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French Fries

Straight Cut 6x6mm French Fries

Living upto the expectations that encompass this segment, we bring in a new touch to this variety of fries. IBF premium high solid fries not only guarantee crispiness and good holding times but are mealy as well. This segment of ours will offer increased pouch yield and better plate coverage establishing satisfied customers and delighted QSR partners.

Storage

  • Keep frozen at -18°C or below.
  • Shelf Life 18 Months.

Straight Cut 9x9mm French Fries

These boast real potato flavour, wholesome bite and are extra long and chunky, guaranteeing umpteen customer satisfaction. Moreover, with irresistible flavour, these fries also offer greater plate coverage bringing

Storage

  • Keep frozen at -18°C or below.
  • Shelf Life 18 Months.

11 mm Skin on French Fries

With the skin left on for extra flavour and rustic appeal, these frites are made from uber long, high quality potatoes. Potato skin is not only a rich source of fibre, but also helps in retaining the nutrients of the potato flesh.

Every bite will ensure a wholesome feel, encapsulated in nutritious potato crunch - perfect to pair with scrumptious steaks & posh burgers.

Storage

  • Keep frozen at -18°C or below.
  • Shelf Life 18 Months.

Cooking Instruction

  • Heat edible oil to about 175°C.
  • Add the French fries straight from the freezer to the heated oil.
  • Fry till desired colour and crispiness is attained (usually 2.5-3 minutes).
  • Remove floating leftovers with a strainer before frying the next batch.
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